Macadamias Australia is a third-generation, family owned and operated agribusiness established in 1957 by the Steinhardt family.
Orchard tours deliver an insightful 1-hour immersion into the world of macadamias and sustainable farming, where visitors learn firsthand about how their passionate team care for the land and manage the quality of their premium, single-origin macadamias; from seed, to tree, to table.
This exclusive tour will be available for all ages and abilities and will give you an opportunity to discover the humble beginnings of Macadamias Australia and includes a walk through the orchard that surrounds the tourism centre and café.
Your personal tour guide will share their wealth of information on Australia’s native nut as well as a tasting experience and virtual look at the processing facility.
Known for its perfect climate, enriched soil, plentiful water and clean environment – the family’s farm is located on the east coast of Australia in Bundaberg, Queensland.
Macadamias Australia promotes best practice and innovation in growing and handling and markets 100% of its production, providing its customers with a consistent and reliable supply of premium quality macadamias with full traceability.
Macadamias Australia welcomes guests from all over the world to engage their senses in an immersive macadamia wonderland that does not stop once the tour is over. The state-of-the-art Visitor Experience also comprises a Farmgate Shop, Chocolate Viewing Room and chef-designed menu from the in-house café, The Orchard Table.
Orchard tours operate each Tuesday and Thursday in morning and afternoon time slots, with additional scheduling during busy holiday periods.
Discover more here.
